High Quality White Powdered Maltodextrin Flavor Type Factory Direct Sale Food Grade CAS 9050-36-6
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Products Description
Maltodextrin (MD) is a kind of polysaccharide food raw material, which is a low-conversion product between starch and starch sugar. White or slightly yellow amorphous powder in appearance, no visible impurities, has a special smell, and the taste is not sweet or slightly sweet.
Product Name |
Maltodextrin |
Chemical Name |
Water soluble dextrin or enzymatic dextrin |
CAS No |
9050-36-6 |
Molecular Formula |
(C6H10O5)n |
Type |
Sweetener |
Model |
Food grade |
Package |
Polypropylene plastic packaging bag |
Service |
ODM Private Label |
Application
Main features:
Maltodextrin has the characteristics of low sweetness, no odor, easy digestion, low heat, good solubility, small fermentation, good filling effect, not easy to absorb moisture, strong thickening, good carrier, good stability, and difficult to deteriorate. Maltodextrin contains a lot of polysaccharides, and also contains calcium, iron and other trace elements and minerals that are beneficial to the human body, and can promote normal substance metabolism in the human body.
Application:
It is widely used in beverage, frozen food, candy, cereal, dairy products, health care products and other industries, and can also be used in textile, daily chemical, and pharmaceutical production.
(1) Maltodextrin is added to dairy products such as milk powder, which can make the product expand in volume, not easy to agglomerate, soluble, and has good brewing performance.
(2) Used in nutritious snack foods such as soy milk powder, instant cereal and malted milk, it has a good taste and instant thickening effect.
(3) When used in solid beverages, such as milk tea, fruit crystals, instant tea, and solid tea, it can maintain the characteristics and aroma of the original product and reduce costs.
(4) Used in fruit juice drinks, such as coconut milk, peanut almond dew, and various lactic acid drinks.
(5) Used in frozen foods such as ice cream, ice cream, or popsicles.
(6) When used in candy, it can increase the toughness of candy, prevent sand return and erosion, and improve the structure.
(7) For biscuits or other convenience foods, the shape is full, the surface is smooth, the color is bright, and the appearance effect is good.
(8) The main function of maltodextrin in various canned or soup foods is to increase consistency, improve structure, appearance, and flavor.
(9) Adding maltodextrin to meat products such as ham and sausage can reflect its strong stickiness and thickening properties, making the product delicate.
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FAQ
* Q1:Can I get free sample before bulk order?
* We can accept sample order before bulk order, FREE SAMPLES of some products can be sent on request.
* Q2: How to confirm the products quality before placing orders?
* We have strict quality control for every shipment and have various certificates in the industry.
* Q3:How will you deliver the goods?
* We have strong cooperation with DHL, FEDEX, TNT, EMS, China Air Post.
For bulk products, we can ship it by air to your airport or directly to your door. For container products, we can do sea shipping. You also can choose your own shipping forwarder.
* Q4: How about the packing?
* Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.
* Q5: How to gaurantee the after-sale?
* If any problem happens after sale, either quality or quantity, we will try to solve it instantly. and we even have recall
system if necessary.
system if necessary.