Fructose syrup is a starch sugar crystal made by hydrolysis and isomerization of plant starch, and is an important sweetener. The production of fructose syrup is not limited by regions and seasons, the equipment is relatively simple, and the investment cost is low. Because its composition is mainly fructose and glucose, it is called "fructose syrup".
Colorless viscous liquid, good fluidity at room temperature, odorless. Fructose syrup is mainly composed of glucose and fructose. According to the fructose content, fructose syrup is divided into three categories: the first generation fructose syrup (F42 type) contains 42% fructose; the second generation fructose syrup (F55 type) contains 55% fructose; the third generation fructose syrup (F90 type) contains 90% fructose. The sweetness of fructose syrup is positively correlated with the fructose content. The third generation fructose syrup can achieve a certain sweetness by using a small amount in food .
| |
Chemical formula
| C6H12O6 |
Synonyms | High Fructose Syrup |
CAS No
| 8029-43-4
|
Type | Sweetener |
Model | Food grade |
Product Specification | Customized |
Service | ODM Private Label |
Characteristic:(1) Sweetness
(2) The cold-sweet properties of fructose
(3) High solubility of fructose
(4) Fructose has good anti-crystallization properties
(5) Fructose has good moisturizing properties
(6) High osmotic pressure of fructose syrup
(7) Good fermentation performance of fructose syrup
(8) Fructose syrup has good dental caries resistance
(9) Chemical stability
(10) Characteristics of metabolism
Various applications:
1. Application of fructose syrup in the food industry: not only in the food industry, health food is widely used, but also in the pharmaceutical industry, household condiments, daily chemical industry, etc.
2. Applications in various beverages
(1) For non-alcoholic beverages.
(2) For alcoholic beverages
3. Application in cold food
Fructose increases in sweetness at low temperatures, and fructose syrup is suitable for cold foods. Popsicles and ice creams produced with fructose syrup have a fragrant taste. However, when producing popsicles, fructose syrup should not be used entirely, but should be mixed with cane sugar, otherwise the freezing speed will be slow and the freezing situation will not be good. For other refreshing beverages, drink at low temperatures, and the flavor is particularly good.
4. Application in bread
When fructose syrup is used in bread production, its fermentation, caramelization and moisturizing properties are brought into play.
5. Application in soft cakes and sandwich cakes
Due to the good thermal insulation of fructose, fructose syrup is very effective in cake production. We have conducted experiments and found that fructose cakes are still soft after 30 days of storage, while sucrose cakes are dry and hard after a few days. After a longer period of time, the surface layer is broken, and the weight loss of fructose cakes during storage is less than that of sucrose cakes.
It can also be used in candies, canned fruits, candied fruits, and jams.
Our salesperson is expect to your contact, and will going to respond according to your requirements
* Q1:Can I get free sample before bulk order?
* We can accept sample order before bulk order, FREE SAMPLES of some products can be sent on request.
* Q2: How to confirm the products quality before placing orders?
* We have strict quality control for every shipment and have various certificates in the industry.
* Q3:How will you deliver the goods?
* We have strong cooperation with DHL, FEDEX, TNT, EMS, China Air Post.
For bulk products, we can ship it by air to your airport or directly to your door. For container products, we can do sea shipping. You also can choose your own shipping forwarder.
* Q4: How about the packing?
* Usually we provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.
* Q5: How to gaurantee the after-sale?
* If any problem happens after sale, either quality or quantity, we will try to solve it instantly. and we even have recall
system if necessary.
SUNDGE
SUNDGE Wholesale Purity Above 99% Sweetener Food Additive CAS 8029-43-4 Fructose Syrup is a top-quality product is perfect for anyone who enjoys sweet foods and wants a normal alternative to regular sugar. The item is made of fructose syrup, a normal sweetener obtained from fruits such as grapes, oranges, and honey. It is also known as fruit sugar and is a popular ingredient in meals that are many beverages.
The SUNDGE Wholesale Purity Above 99% Sweetener Food Additive CAS 8029-43-4 Fructose Syrup is made of the highest standard fructose, making sure it is pure and without any harmful ingredients or impurities. This may allow it to be a safe and healthier alternative to regular sugar that you could enjoy with no worry.
One of the key features of this SUNDGE Wholesale Purity Above 99% Sweetener Food Additive CAS 8029-43-4 Fructose Syrup is that it is more concentrated and offers an even more powerful sweet flavor contrasted to other sweeteners so that it possesses high purity standard of above 99%, this implies. This will make it a perfect choice for anybody who wants to sweeten their food and beverages with less amount overall.
An additional advantageous asset of using SUNDGE Wholesale Purity Above 99% Sweetener Food Additive CAS 8029-43-4 Fructose Syrup is so it is effortless to use and may be properly used in various ways. You can add it to your coffee or tea, put it to use to sweeten your sweets, or place it to use within your baking dishes. It has a comparable taste and texture to regular sugar, it is healthier and that means you will not even notice the difference, except for the fact.
The SUNDGE Wholesale Purity Above 99% Sweetener Food Additive CAS 8029-43-4 Fructose Syrup is for sale in a simple package to keep and transport, rendering it a convenient option usage in the home or in commercial settings. It is additionally competitively priced, which makes it an economical alternative regular sugar without compromising on quality.